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بطاطا مشوية بالأعشاب
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⏰ 30 min
Ingredients
- 3Psc.Potato
- 1PinchSalt
- 1To TasteBlack pepper
- 1Teaspoons (tsp)Paprika
- 1Teaspoons (tsp)Garlic powder
- 1Teaspoons (tsp)Oregano
- 1CupParmesan
- 2CupYogurt
- 1Tablespoons (tbsp)Ranch sauce
- 2Tablespoons (tbsp)Mayonnaise
- 2Tablespoons (tbsp)Ketchup
- 1Teaspoons (tsp)Chili Sauce
- 1CupOlive oil
Steps
- 1
We cut the potatoes into wedges as shown in the video.
- 2
We mix the potatoes with olive oil, salt, black pepper, paprika, garlic powder, oregano, and parmesan.
- 3
Place the seasoned potatoes in the air fryer basket
- 4
Set the air fryer to 200°C (392°F) and cook for 15-20 minutes or until golden brown.
- 5
While the potatoes are cooking, prepare the first sauce by mixing yogurt and ranch dressing.
- 6
Prepare the second sauce by mixing mayonnaise, ketchup, and chili sauce.
- 7
When ready, place the potatoes on a plate and serve with both sauces on the side.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g


