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بان كيك السينابون
0:00/0:00
100%
⏰ 30 min
Ingredients
- 1CupFlour
- 1CupMilk
- 2CupSugar
- 1Tablespoons (tbsp)Baking powder
- 0.5Teaspoons (tsp)Baking soda
- 1PinchSalt
- 1Psc.eggs
- 2Milliliters (mL)Melted butter
- 4CupBrown sugar
- 1CupStrawberry
- 1CupBlueberry
- 1CupWalnut
- 1Teaspoons (tsp)Liquid vanilla
- 1Teaspoons (tsp)Cinnamon
- 2Tablespoons (tbsp)Cream cheese
- 1Grams (g) Butter
- 3CanSweetened Condensed Milk
- 1Teaspoons (tsp)Vanilla
Steps
- 1
In a bowl, mix the flour with milk, sugar, baking powder, baking soda, salt, and vanilla.
- 2
Add the egg and melted butter, and stir until the ingredients are well combined.
- 3
To make the filling, mix four tablespoons of melted butter with brown sugar, cinnamon, and one tablespoon of white sugar.
- 4
Heat a non-stick pan over medium heat, then pour the batter into the pan in small circles
- 5
Add the filling to the dough as described in the video
- 6
Let it cook until bubbles appear on top, then flip it over to cook the other side.
- 7
To make the frosting, mix the cream cheese with butter, condensed milk, and vanilla until smooth.
- 8
Garnish the pancakes with the frosting, then top with strawberries, blueberries, and walnuts.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g


