عوامة

We put 2 cups of flour in a large bowl.

We add a pinch of saffron and a pinch of salt to the flour.

We add 0.5 cup of starch to the mixture.

We add 1 teaspoon baking powder, 1 tablespoon sugar, and 1 tablespoon yeast to the mixture.

We add 1 cup of yogurt to the mixture.

We add 0.75 cup of warm water gradually while stirring until the mixture is well combined.

We knead all the ingredients well until a cohesive, smooth dough forms.

We add 0.25 cup olive oil to the dough and mix thoroughly.

Cover the dough and let it rest for 30 minutes before frying.

Divide the dough into small balls and fry them in hot oil until they are golden and crispy on all sides.