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الشطيطه
0:00/0:00
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⏰ 35 min
Ingredients
- 3Psc.Bell Peppers
- 2Psc.Tomato
- 2Psc.Tomato peel
- 4ClovesGarlic
- 1PinchSalt
- 1To TasteBlack pepper
- 1Teaspoons (tsp)Coriander
- 1Tablespoons (tbsp)Vinegar
Steps
- 1
Fry the chopped green chili peppers in a pan.
- 2
Add the minced garlic and stir.
- 3
Add the diced tomatoes and stir until slightly wilted
- 4
Add salt, pepper, cumin, and coriander.
- 5
Add the grated tomatoes and a tablespoon of vinegar.
- 6
Stir and cover to let it simmer.
- 7
The sauce is ready after about ten minutes.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g


