طريقة حفظ البازلاء

We shell the peas, then wash them thoroughly and drain.

We boil a sufficient amount of water in a large pot, then add the salt.

We add the peas to the pot once the water is boiling.

When the white foam appears on the surface, we skim it off with a ladle and let the peas cook for 6 minutes

We transfer the boiled peas into a bowl filled with ice water and leave them for 2 minutes to stop the cooking process.

We drain them well, then place them in freezer bags.

We store the bags in the freezer to be ready for later use.