سلطة البطيخ

Cut the watermelon into small balls using a melon scoop or knife.

In one cup, place the watermelon balls with mozzarella balls and basil or mint leaves.

another cup, place the burrata cheese, then drizzle with a little olive oil and add basil or mint leaves.

We arrange the smoked turkey or smoked salmon slices beside the cup, then add some watermelon balls.

Prepare the dressing by mixing olive oil with balsamic glaze, then drizzle it over the cups.