Explore

شاكرية

0:00/0:00
100%
1h 0 min

Ingredients

  • 1Tablespoons (tbsp)Vegetable oil
  • 1Kilograms (kg)Meat
  • 1Cupwater
  • 1.5Grams (g) Greek yogurt
  • 3Tablespoons (tbsp)Starch
  • 1PinchSalt
  • 1Psc.Beef Stock

Steps

  1. 1

    In a pot over the heat, we add vegetable oil, then add the meat.

  2. 2

    We add water until it boils, then replace it with fresh water and add the spices.

  3. 3

    In a pot, we add Greek yogurt, cornstarch, and salt.

  4. 4

    We add the meat broth to this mixture, stir it while cold, then place the pot on the heat.

  5. 5

    We add the meat and chopped onions then pour the meat broth over them and stir until cooked.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
Download Our App

Recipe Keywords