مفركة الكوسا

Cut the zucchini into small pieces, season with salt, mix well, then leave in a bowl for 15 minutes.

Heat some oil in a pot over medium heat, add the chopped onion, and sauté until softened.

Add the ground beef and cook while stirring until fully done. Season with salt and black pepper.

Add the zucchini pieces to the beef and mix well.

Cover the pot and cook on low heat until the zucchini is fully tender for 30 minutes.

In a bowl, add the eggs with salt and black pepper and mix well.

Mix the eggs, stirring until cooked through with the zucchini and meat.