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طريقة حشو البطاطس باللحمة
0:00/0:00
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⏰ 1 min
Ingredients
- 1Grams (g) Small potatoes
Steps
- 1
Arrange the potatoes in a baking dish.
- 2
If the potatoes are unstable, shave a little off the bottom so they sit flat.
- 3
Spoon the meat into a piping bag.
- 4
Use the piping bag to stuff the potatoes.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

