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ترياكي سالمون
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⏰ 15 min
Ingredients
- 0.25Tablespoons (tbsp)Soy sauce
- 1Teaspoons (tsp)Sesame oil
- 1Tablespoons (tbsp)Apple vinegar
- 2ClovesMinced garlic
- 1Psc.Ginger
- 1BunchGreen Coriander
- 1Psc.Red bell pepper
- 1PinchSesame
- 2Psc.Salmon
Steps
- 1
Mix the Ingredients: Combine soy sauce, sesame oil, apple cider vinegar, minced garlic, ginger, and cilantro in a bowl.
- 2
Marinate the Salmon: Place the salmon fillets in the bowl, ensuring they are well coated with the marinade.
- 3
Start Cooking: In a pan, heat a little olive oil over medium heat. Add the salmon fillets and bell pepper, and grill them for 4-5 minutes on each side until browned and cooked through.
- 4
Sprinkle Sesame Seeds: After cooking, sprinkle sesame seeds over the salmon and bell pepper before serving.
Nutrition Facts
Calories: 200, Fat: 11g, Protein: 20g, Carbs: 6g


