Explore

سلطة الخيار والحمص

0:00/0:00
100%
15 min

Ingredients

  • 150Psc.Cucumber
  • 1To TasteMint
  • 1Tablespoons (tbsp)Dill
  • 20CupHummus
  • 1Psc.Bell Peppers
  • 0.5Psc.Lemon juice
  • 1PinchSalt
  • 1To TasteBlack pepper
  • 1Teaspoons (tsp)Dried Thymus
  • 5CupOlive oil

Steps

  1. 1

    Cut the cucumber into slices as shown in the video

  2. 2

    Boil the chickpeas in the usual way until cooked

  3. 3

    In a serving dish, place the cucumber, then place the mint and dill

  4. 4

    We add boiled chickpeas and chopped colorful peppers to the ingredients

  5. 5

    In a glass jar, put the lemon juice, then add the salt, black pepper, dried thyme and olive oil

  6. 6

    Mix the ingredients well, then add the mixture to the salad and serve.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
Download Our App