شوربة عدس مع الخضار

Heat a little oil in a pot

Add the chopped onion with 3 crushed garlic cloves and sauté until the onion softens.

We add 2 chopped tomatoes and stir for a bit.

Add a can of tomato paste, and sauté them together until the flavors blend.

Add the spices: salt, black pepper, turmeric, coriander, and cumin, and mix well to distribute the flavors.

Add about 1 cup of lentils and your preferred vegetables (such as carrots, potatoes, or other vegetables), along with lime and pepper to taste.

Gradually add hot water, then let the mixture cook over medium heat until the lentils are tender and the vegetables are cooked through.