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ساندويش الدجاج بالجبن

0:00/0:00
100%
1h 0 min

Ingredients

  • 3Kilograms (kg)Chicken Breast
  • 1Psc.Onion
  • 1ClovesMinced garlic
  • 1Psc.Bell Peppers
  • 1Grams (g) Sweet corn
  • 1PinchSalt
  • 1To TasteBlack pepper
  • 0.5Teaspoons (tsp)Cinnamon
  • 0.5Teaspoons (tsp)Garlic powder
  • 2Tablespoons (tbsp)Soy sauce
  • 0.5To TasteMozzarella
  • 3Psc.Burger Bun
  • 1Psc.Potato
  • 0.5CupMinced lettuce
  • 1Tablespoons (tbsp)Mayonnaise
  • 3SlicesBurger cheese
  • 1CupPickled cucumber

Steps

  1. 1

    Sauté the onion in a pan until it becomes soft.

  2. 2

    Add the sliced chicken to the onions and stir until the color changes.

  3. 3

    Add the minced garlic and mix well with the chicken and onions.

  4. 4

    Add black pepper, salt, cinnamon, garlic powder, and soy sauce, and stir until the flavors combine.

  5. 5

    Add the bell peppers and corn, and cook until the filling is fully done.

  6. 6

    Once cooked, sprinkle mozzarella cheese over the mixture and let it melt.

  7. 7

    Fry the potatoes until golden and crispy.

  8. 8

    Spread mayonnaise and lettuce inside the sandwich bread, then place a slice of cheese on top.

  9. 9

    Add pickles, then spoon the hot chicken mixture, and top with fried potatoes.

  10. 10

    Close the sandwich, grill it until the cheese melts and the bread becomes crispy, then serve with fries and pickles.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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