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Roasted Sweet potato Salad
0:00/0:00
100%
⏰ 30 min
Ingredients
- 0.25CupOlive oil
- 2CupHoney
- 1Psc.Lemon juice
- 1Tablespoons (tbsp)Mustard
- 1PinchSalt
- 1PinchThyme
- 1Kilograms (kg)Sweet potato
- 1BunchArugula
- 1Psc.Avocado
- 1Psc.Green Apple
- 1Psc.Red onion
- 1CupFeta cheese
- 1CupNuts
Steps
- 1
Cut the sweet potatoes into cubes and place them in an oven tray, adding olive oil and salt
- 2
Roast the sweet potato in the oven for 20 minutes until golden and tender.
- 3
Prepare the dressing by mixing olive oil, honey, lemon juice, mustard, salt, and thyme well.
- 4
Chop all the salad ingredients as shown in the video
- 5
In a bowl, mix the arugula with avocado, green apple, and red onion.
- 6
Add the roasted sweet potato on top, then sprinkle feta cheese and nuts (almonds or pecan)
- 7
Drizzle the dressing over the salad, toss gently, and serve immediately.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

