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قطايف
0:00/0:00
100%
⏰ 30 min
Ingredients
- 1CupFlour
- 1Grams (g) Instant yeast
- 3CupSugar
- 1.25CupWarm water
- 1Tablespoons (tbsp)Cream
- 1Tablespoons (tbsp)Pistachio
- 1To TasteSyrup
Steps
- 1
We put 1 cup of flour, 1 teaspoon of instant yeast, and 3 teaspoons of sugar in a bowl.
- 2
We add 1 1/4 cups of warm water and stir the ingredients well until all lumps disappear.
- 3
We cover the bowl and leave the dough to rise for 1 hour.
- 4
After the dough rises, we stir it well.
- 5
We heat a frying pan over medium heat and pour the dough to form discs.
- 6
We fry the dough discs until they turn golden brown on both sides.
- 7
We place the dough discs on a plate and let them cool slightly.
- 8
We cover the dough discs with a towel to keep them soft.
- 9
We fill each disc with cream and pistachios.
- 10
We pour syrup or honey over the qatayef.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g


