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Microwave Protein Date Cake

0:00/0:00
100%
10 min

Ingredients

  • 1Psc.eggs
  • 45Grams (g) Greek yogurt
  • 0.3CupMilk
  • 25Tablespoons (tbsp)Protein Powder
  • 20Tablespoons (tbsp)Cocoa
  • 10CupFlour
  • 0.5Tablespoons (tbsp)Baking powder
  • 1Psc.Dates

Steps

  1. 1

    Add 1 egg, 45 grams of Greek yogurt, 1/3 cup of milk, 20 grams of cocoa powder to a blender

  2. 2

    Add the protein powder, 10 grams of flour, and 1/2 teaspoon of baking powder

  3. 3

    Blend the ingredients well until smooth.

  4. 4

    Add one large date (pitted) to sweeten the mixture.

  5. 5

    Blend again until the date is fully incorporated.

  6. 6

    Pour the mixture into a microwave-safe bowl.

  7. 7

    Microwave for 2 minutes until the cake is cooked.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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