مهلبية مهران

Pour the milk into a cooking pot. Add a package of custard mixture to the cold milk.

Mix the ingredients well using a mixer. Add the powdered milk and continue stirring.

Cook the mixture over low heat until it thickens.

Pour the mixture into small bowls and leave to cool. Garnish the custard with chopped pistachios, almonds, rose petals, and grated coconut.