مهلبية بالقهوة

Empty the cappuccino packet into a cup, add boiling water, and stir until dissolved.

Put the milk in a pot, add the starch, and stir until fully dissolved.

Place the pot over medium heat and add cocoa, sugar, and vanilla.

Add the prepared coffee and stir over low heat for 5 minutes.

Add the butter cube and keep stirring until the mixture thickens.

Pour the mixture into serving bowls and let it cool for 2 hours to set.

Garnish with whipped cream, sprinkle grated chocolate, and drizzle caramel sauce.