كيكة جوز الهند

We pour 2 cups of milk into a pan.

We add 1 cup of fine semolina and 3 tablespoons of cornstarch.

We add 3 tablespoons of sweetened condensed milk.

We mix the ingredients well until they dissolve.

We place the pan on the heat and stir until the mixture thickens.

We turn off the heat and add 1 teaspoon of orange blossom water.

We place a layer of shredded coconut in a baking dish.

We pour the mixture over the coconut layer. We add a second layer of shredded coconut.

We garnish it with pieces of pistachio nuts. We place it in the fridge to cool.