حلا

Mix the dry ingredients together.

Gradually add water while mixing continuously until a firm dough forms.

Cover the dough and let it rest for 2 hours.

Heat the pan well.

Roll out the dough into circles and place it on the hot pan.

Let the dough dry completely.

Flip the dough piece.

Brush each piece with butter, ghee, or olive oil.

Sprinkle sugar on top of each piece.

Stack the layers on top of each other

Cut and serve.