فوندو

Cut the cake into cubes and arrange in a bowl.

Cut the banana into slices and arrange in a bowl.

Cut the strawberries into halves and arrange in a bowl.

Arrange the marshmallows in a bowl.

Prepare the skewers by placing a marshmallow, a piece of cake, a strawberry, and a banana slice onto each skewer. Arrange these in a serving platter.

In a saucepan over low heat, melt the chocolate discs with the milk, liquid vanilla and ground cinnamon until smooth.

Pour the melted chocolate into the serving platter's fondue pot.