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Dynamite Salmon Bites
0:00/0:00
100%
⏰ 40 min
Ingredients
- 8Psc.Salmon
- 0.5Teaspoons (tsp)Paprika
- 0.5Teaspoons (tsp)Garlic powder
- 0.5Teaspoons (tsp)Turmeric powder
- 0.25PinchHot chilli powder
- 1PinchSalt
- 2Teaspoons (tsp)Sesame oil
- 0.25Tablespoons (tbsp)Light Mayonnaise
- 0.25CupSweet chilli sauce
- 2Teaspoons (tsp)Sriracha sauce
Steps
- 1
Mix paprika, garlic powder, turmeric, chili powder, and salt in a small bowl to create the spice rub.
- 2
Pour sesame oil over the salmon and toss to coat.
- 3
Sprinkle the spice rub over the salmon and coat evenly.
- 4
Arrange the seasoned salmon pieces on parchment paper in the air fryer.
- 5
Cook the salmon in the air fryer at 180°C for 9 minutes, turning halfway through.
- 6
In another bowl, mix mayonnaise, sweet chili sauce, and sriracha until smooth and well combined.
- 7
Pour the dynamite sauce over the cooked salmon bites and gently toss to coat.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

