بودينج الشيا بالأفوكادو

We pour the milk into a cup or bowl.

We add half an avocado.

We add one tablespoon of Stevia or honey, as preferred

We blend the ingredients using an immersion blender until smooth and well combined.

We place the chia seeds into a glass jar.

We pour the milk and avocado mixture over the chia seeds in the jar.

We mix the mixture well so the seeds are evenly distributed.

We close the jar and refrigerate it for at least one hour or overnight.

Tips We stir the pudding twice before serving to ensure proper texture.

We can serve it with nuts or fruit pieces as desired.