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ايس كريم بطيخ
0:00/0:00
100%
⏰ 20 min
Ingredients
- 1SlicesWatermelon
- 1Psc.Lemon juice
Steps
- 1
Cut the watermelon into thin slices.
- 2
Remove the seeds and chop the watermelon
- 3
Add lemon juice to the mixture.
- 4
Blend the mixture until smooth.
- 5
Place the watermelon shell on a plate and cover it with plastic wrap.
- 6
Pour the watermelon mixture into the watermelon shell.
- 7
Freeze for 2-3 hours until solid.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

