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Avocado Salad

0:00/0:00
100%
10 min

Ingredients

  • 1Psc.Tomato
  • 1Psc.Onion
  • 1CupMinced parsley
  • 1Psc.Avocado
  • 2CupOlive oil
  • 1Tablespoons (tbsp)Tahini
  • 1Psc.Lemon juice
  • 1Tablespoons (tbsp)White Vinegar
  • 1PinchSalt

Steps

  1. 1

    Cut the tomato, onion, and avocado into uniform cubes and place them in a salad bowl.

  2. 2

    Add the chopped parsley to the vegetables and gently toss to combine.

  3. 3

    In a small bowl, mix olive oil, tahini, lemon juice, vinegar, and salt until the dressing is smooth and well combined.

  4. 4

    Pour the dressing over the salad and gently toss until all ingredients are coated.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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