فرينش توست مالح

In a bowl, whisk the egg with milk, yogurt, salt, and pepper,

Dip the bread slices into the mixture on both sides.

Heat a skillet with a bit of oil or butter over medium heat.

Add nigella seeds and sesame to the toast.

Cook the bread in the skillet until golden on both sides.

Add red pepper sauce, cheese and turkey as filling between the slices.