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ليزي كيك التمر

0:00/0:00
100%
2h 20 min

Ingredients

  • 0.3CupAlmonds
  • 0.3CupWalnut
  • 0.3CupOat
  • 2Psc.Dates
  • 2Cupwater
  • 1Tablespoons (tbsp)Cocoa
  • 0.3Grams (g) Biscuit
  • 0.3CupCoconut
  • 1Tablespoons (tbsp)Cream

Steps

  1. 1

    We place the almonds, walnuts, and oats in the food processor and blend them until smooth.

  2. 2

    We set the mixture aside.

  3. 3

    We place the dates with a little water in the food processor and blend until soft.

  4. 4

    We add the cocoa powder to the dates and mix well.

  5. 5

    We add the ground nuts mixture along with the biscuits, coconut, and cream, and blend until a dough forms.

  6. 6

    We sprinkle some cocoa powder on parchment paper, place the dough on it, and roll it into a log.

  7. 7

    We refrigerate the log for 2 hours until firm.

  8. 8

    After 2 hours, we coat the log with coconut and nuts, then slice it for serving.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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