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خلية النحل بجبنة كيري
0:00/0:00
100%
⏰ 1h 25 min
Ingredients
- 4.5CupFlour
- 5CupMilk powder
- 1Tablespoons (tbsp)Baking powder
- 0.25PinchSalt
- 2CupSugar
- 1PacketYeast
- 0.5CupOil
- 1.5CupWarm water
- 1PacketKiri cheese
- 1Psc.eggs
- 1Teaspoons (tsp)Vanilla
- 1CupMilk
- 1Tablespoons (tbsp)Roasted sesame
- 2CanSweetened Condensed Milk
Steps
- 1
Mix the flour, milk powder, baking powder, salt, sugar, and yeast in a mixer bowl.
- 2
Add the oil and warm water, then knead until a soft, elastic dough forms.
- 3
Cover the dough and let it rise in a warm place for one hour.
- 4
After rising, punch down the dough and divide it into small balls.
- 5
Stuff each ball with a piece of Kiri cheese and seal it well.
- 6
Arrange the balls in a greased baking tray, leaving small spaces between them.
- 7
Cover the dough balls and let them rest for 15 minutes.
- 8
Brush the tops with a mixture of egg, vanilla, and milk, then sprinkle toasted sesame.
- 9
Bake in a preheated oven at 180°C until golden brown.
- 10
After baking, drizzle sweetened condensed milk over the top.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g

