خضار سوتيه

We cut 3 carrots and 2 potatoes into small pieces.

We place the carrots and potatoes in a pot with 1 tablespoon of butter and 2 tablespoons of olive oil.

We stir the vegetables until the butter melts

We cover the pot and cook on low heat for 10 minutes

We chop the bell pepper, onions, garlic, and mushroom.

We add the chopped vegetables (bell pepper, onions, garlic, and mushroom) to the pot.

We season the vegetables with salt, pepper, onion powder, paprika, and oregano.

We stir the vegetables and cover the pot again, cooking on medium heat for 10 minutes.