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سلطة اللهانة الحمراء بالشمندر

0:00/0:00
100%
10 min

Ingredients

  • 0.5CupRed cabbage
  • 3CupShredded carrots
  • 3Psc.Beet
  • 3Psc.Cucumber
  • 0.5PinchSalt
  • 4Psc.Lemon juice
  • 3CupOlive oil
  • 1CupPomegranate molasses

Steps

  1. 1

    Place the chopped red cabbage in a large glass bowl and add the carrots, beets, and cucumbers.

  2. 2

    Sprinkle the salt over the ingredients and toss slightly until they soften a bit.

  3. 3

    Add the lemon juice, olive oil, and pomegranate molasses to the bowl.

  4. 4

    Mix all the ingredients well until the flavors are combined.

  5. 5

    Transfer the salad to a serving dish and serve immediately.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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