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دجاج بالشومر و الليمون
0:00/0:00
100%
⏰ 1h 15 min
Ingredients
- 1Tablespoons (tbsp)Dill
- 3Kilograms (kg)Green bean
- 1PinchThyme
- 2Kilograms (kg)Chicken legs
- 1Grams (g) Fennel
- 2Psc.lemon
- 1BunchBasil
- 4Grams (g) Butter
- 1PinchSalt
- 4ClovesGarlic
- 1Grams (g) Tarragon
Steps
- 1
We line the pot with a sheet of butter.
- 2
We arrange the fennel slices in the pot.
- 3
Place the green beans, lemon slices, and a little dill and herbs (thyme, tarragon, and basil) on top.
- 4
We place the chicken in the pot.
- 5
We distribute the butter pieces over the chicken, salt and garlic cloves.
- 6
We sprinkle additional herbs and lemon over all the ingredients.
- 7
We place the pot in the oven and bake for 1 hour until the chicken is cooked and the flavors meld.
Nutrition Facts
Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g


