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الحمص المقرمش مع البابريكا

0:00/0:00
100%
30 min

Ingredients

  • 1CupHummus
  • 1CupOlive oil
  • 2Teaspoons (tsp)Paprika
  • 0.5PinchThyme
  • 0.5Tablespoons (tbsp)Sumac

Steps

  1. 1

    We mix 1 cup of chickpeas with 1 tablespoon of olive oil, 2 teaspoons of paprika, and 1 teaspoon each of thyme and sumac.

  2. 2

    We spread the seasoned chickpeas on a baking tray and bake them for 15 minutes, stirring occasionally for even roasting.

  3. 3

    We can also cook the chickpeas in an air fryer for extra crispiness.

Nutrition Facts

Calories: 0, Fat: 0g, Protein: 0g, Carbs: 0g
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